Wente's vision is to be the most respected family-owned winery in the world with a mission to create and deliver outstanding wine and wine country experiences. Their wines express the best characteristics of sustainable practices and the skill of their winemaker in balanced and memorable wines.
The four course event featured fresh local vegetables and meat from the Delmarva area and was artisinally prepared to rock our pallets with fresh vibrant flavors and life. The complete menu is featured below.
1st Course
Wente Vineyards Riva Ranch Chardonnay
Grilled Hawaiian spear fish, English pea puree and curry rice
The flavors and texture of this pairing were just out of this world. I'm not a chardonnay guy, but this wine really opened my eyes to what a good chardonnay can be,
2nd Course
Wente Shorthorn Canyon Syrah
Petite lamb pops mixed berry BBQ sauce, fingerling potato salad and Swiss chard
Fruit bomb all around!!
3rd Course
Murrieta's well "The Spur"
Garlic rubbed strip steak with roasted purple Cherokee tomatoes and a blue cheese infused polenta cake
This was the best pairing of the night. Great structure in the wine and flavors of the meat and garlic.
4th Course
Wente vineyards Riverbank Riesling
Deconstructed Apple Pie ala mode
Flavors of apple and honey married very well!!
Stop by Sobo's and check out the calender for upcoming events, You will not be disappointed. As always stop by your local wine shop and look for the wines that were featured today! Great flavor and style for a terrific value.
For more info on the wines or Sobo's visit their websites at:
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